Once you know you're moving, you can begin packing your kitchen
almost immediately by starting with your less-used serving dishes,
seasonal items and small appliances. Next, tackle your large
serving bowls, tablecloths and specialty pots and pans.
Keep your everyday dishes for the last week before your move.
You may even want to consider buying some disposable plates,
cups and utensils for those last few nights when everything
is packed away.
Use or dispose of all perishables before moving. You will also need to get rid of cleaning products
and other kitchen chemicals. See our list of
Items That Cannot Be Shipped.
Boxed or canned goods should be packed in small boxes.
Dispose of any open packages and wrap glass jars to prevent breakage.
China & Glassware
Wrap all pieces of china and glassware individually. Using several sheets of
clean paper, start from the corner, wrapping diagonally and continuously tucking in
overlapping edges. A double layer of newsprint serves well as outer wrapping.
- A generous amount of paper padding and cushioning is required for all china and
- Label cartons with room, contents and "FRAGILE - THIS SIDE UP."
Flat China & Flat Glassware
Select an item and pack it right!
Larger china and glass plates, platters and other flat pieces are excellent as the lowest
layer in a dish pack.
- Place cushioning material in the bottom of a carton. Wrap each piece
individually with clean paper, then wrap up to three in a bundle with a double layer of
newsprint. Place these bundled items in the carton in a row on edge.
- Surround each bundle with crushed paper, being careful to leave no voids or unfilled
spaces. Add two or three inches of wadded paper on top of the bundle to protect rims and
make a level base for the next tier. Horizontal cardboard dividers can be helpful in keeping
- Smaller plates, saucers and shallow bowls could make up a second
layer. Wrap and pack in the same way as larger items.
Bowls and Odd-shaped Items
Depending on their weight, these might be used for either the bottom
or middle layers. Wrap the same way as flat plates.
- Stand shallow bowls (soup plates, etc.)
on edge in the carton and deeper ones (such as mixing bowls)
nested two or three together, upside down on their rims.
- Wrap sugar bowl lids in newsprint,
turning them upside down on top of bowls. Then, wrap both together
in newsprint, followed by a double outer layer. Wrap sugar bowls,
cream pitchers, sauce containers, gravy boats and similar pieces
in newsprint and then a double outer wrapping. Place all upright
in the carton, then top off the layer with wadded newsprint.
Pots & Pans
Pots, pans and similar items should be wrapped and packed in medium size cartons.
Depending on their weight, these might be used for either the bottom or middle layers.
Even when using a dish pack and cellular dividers, wrap china cups individually first,
protecting handles with an extra layer of clean paper. Then, pack cups upside down.
If not using cellular dividers, wrap cups individually first in a double layer of paper
and place them upside down on rims in a row on an upper layer with all handles facing the
same direction. Top off the layer with wadded newsprint.
Silver & Flatware
To protect silver pieces from tarnishing, they should be completely enclosed in newsprint
or plastic wrap. Hollow ware -- including bowls, tea sets and serving dishes - should be
wrapped carefully like fragile items and packed like china.
- Loose flatware may be wrapped individually or in sets, and in
paper, clear plastic bags or small gift boxes that are then secured with tape.
- Even if silverware is in a chest, consider wrapping the pieces individually and
repositioning them in the chest. Or, fill all voids in the chest with newsprint to
prevent shifting. The chest can be wrapped in a large bath towel.
Figurines and Other Delicate Items
Be sure the items are well-protected with plenty of cushioning.
- Wrap first in tissue paper, paper towels or facial tissue. Then, wrap carefully in
paper that has been wadded and flattened out.
- Small mirrors, plaques and pictures should be wrapped individually in tissue paper
with an outer layer of newsprint.
- A bath towel or small blanket makes an excellent outer wrapping and padding for glass.
Place items on edge in a carton.
Consult with your Moving Professional on the packing of exceptionally fragile items.
- Items with values exceeding $100 per pound will need to be listed on your "High
Value Inventory" form to receive proper valuation coverage.
- If an item is extremely valuable as well as delicate, it might be wise to have it
packed for you. Special materials might be needed for maximum protection.
appliances for moving.
Items such as clocks, small radios and other small appliances
should be wrapped individually and packed in a carton cushioned
with crushed paper. If their cords disconnect, wrap them in plastic
and secure them to the appliance they belong to.
- Make sure cords are wrapped so as not to scratch or damage items.
- Steam irons should be emptied of all water, wrapped and placed in the cushioned bottom
of a box.
Pack cookbooks of the same general size together, in small book cartons.
- Pack books either flat, or with
the spine touching the bottom of the carton. Do not pack with
spine facing upward, as glue can break away from the binder.
- Expensively bound volumes or
those of sentimental value should be individually wrapped